The Complete Guide to Modular Kitchens….Part I

I recollect the beautiful red and yellow pencil case that I used to take to school as a child. It was rare! Because it came from Dubai…..my friends adored the different water bottles, erasers that cleaned the pencil written scripts without leaving a mark, the colourful dresses I wore for birthday parties….!
We Indians do have an eye for quality products and lets accept the fact…..we love anything that’s imported! ( The other day my friend flaunted a top which she apparently had picked from USA. It was a cotton , embroidered black top…….we argued over its origin…..it looked Indian to me, but she wished it should at least be from Thailand. But it so happened that it was Made in India! 😉

One of the biggest change Indians have seen in the past few years is the need for a Modular Kitchen in their house. The transition from the typical dingy Indian Kitchen to the Ultra modern Kitchen has come a long way since last 25 years.

The Kitchen…..as it was….!
Indian Kitchen 1

God! From where have we emerged! I loved the old charm of my hometown kitchen. The layout is designed very practically for the lady of the house to move around and cook a sumptuous meal. A typical stone for grinding, a peep window through which the well could be directly accessed with a pulley and steel bucket, the firewood scattered around near the stove and the grand meal! I used to gaze through the greasy horlicks bottles which had salt, sugar, oil, tamarind, lentils etc and the puttu steamer, supposedly brass, but now black in colour due to the firewood!Those were the days….
Black was the colour…..
Black were the vessels….
Black was the ceiling…
So black were my feet….
We were content! There was enough space in the kitchen, more than sufficient space to store the essentials and utensils. Our ancestral home had a main kitchen followed by a huge work area where I remember seeing all my aunts busy ….grinding the dosa batter, grating coconuts for the chutney and curries, pounding the rice, cutting vegetables, cleaning the fish, dressing the chicken and what not!
The main kitchen also had a store room where all the essentials were stored in sacks, cloth bags and huge wooden boxes. There was also a granary, but we children were never allowed to venture into that room! I wonder…why?

When my dad got transferred to Chennai, we all got transferred too! So, I felt! We lived in a small apartment in Chennai. The transition was not smooth. Honestly, I felt like a bird in a cage, doesn’t matter if the cage is golden or steel. My mom managed everything skillfully. We had a very small kitchen and I remember the kitchen with a concrete counter top. We were content there too. My legs never turned black, though! I loved to shop for those cute plastic shelves/ stands that we bought from T Nagar, to organise the lentils,spices etc.
The need to organise our kitchen had begun thenceforth! Once I accompanied my aunt to her friends’ flat, where I saw a beautifully organised kitchen with tiles on the wall and a tiled counter top. I fell in love with the kitchen! I decided then and there, that this is how my kitchen would look like, when I grow up.

My dad got transferred to Dubai. However, we stayed back in Chennai. He used to send pictures of the lovely flat he stayed in and once, he sent a picture of the kitchen where he cooked all those yummy dishes! I was bowled over. It was a white kitchen with some colourful tiles. I decided then and there, again…..! This is it!!

This was the first ever Modular Kitchen I had seen. 33 years back. Yes.

The Kitchen…..in the making!
Indian kit 3

Since then, when I look back…….the change has been gradual, though slow. From traditional cudappa stones to marbles to granite to acrylic surfaces to Caesar stones……we have come a long way!
Indians have thankfully realised that modular kitchens are the need of the hour as the lives have become faster, easier and as homes are shrinking in size. Now when we look at our kitchen, I just see a 11 ft by 9 feet space , within which, I have to grind, roast, dress, clean,wash, cut, cook, store and may be….eat!
With spaces as small as 6 ft by 7 ft, designing a kitchen is the biggest challenge for most designers.
Indian cooking remains the same, except for the few appliances that has made our lives easier. When I see a floor plan with a very compact kitchen, I know that we have got some real challenging work in hand. Modular kitchens are the need of the hour. Its’ made our lives simpler for sure.

The Kitchen……as is!
Indian ki 6

Celebrating the kitchens of today………and Signing off….with a promise that I would dig deeper into the history of modular kitchens or….lets put it this way, the Making of Modular Kitchens for Indian homes!

Sunitha.

Chip out..

I am in two minds, whether to name this blog “chip out” or “cheap out”. I leave it to you to decide at the end.
Chip out in the context of woodwork is the phenomenon of the edges of laminate becoming irregular or jagged during a cutting operation.
Chip out in a laminate..
This is typical of furniture made by carpenters using hand tools, irrespective of which state they come from (Rajasthan or others). The problem is with process and not with the person. Carpenters usually cut a laminate using a handheld saw (separately or after sticking two of them to both sides of a board such as plywood or MDF). When the teeth of the saw comes out of the laminate, some material along the edge gets peeled off in an irregular manner. This is what is known as chip out. In case the cutting is done after sandwiching a board between two laminates, the top laminate into which the saw teeth enter will be cut clean. However, the bottom laminate, from which the teeth exit will experience chip out (like the exit wound of a bullet). This is inevitable as long as a single blade saw is used. You need not worry, this won’t happen in our work. Wondering why ( or how )?
The secret is in the process… In our cabinets, the laminates are cut after sandwiching then to a board(usually plywood). And they are not cut by hand saws, but rather in sophisticated machines. These machines have two blades, one for cutting and the another smaller one called scoring blade situated before the cutting blade to cut the laminate on the bottom side, before the cutting blades teeth exits from that surface. Since the laminate is scored our cut by another blade, the cutting blade will not create an exit wound or chip out in that laminate. Scoring blade prevents chip out

Laminate is one of the cheapest but most versatile materials available today for interior design. However, if we try to go with a traditional carpenter for further (apparent) cost savings, the result is chip out… That will be in addition to material waste due to unplanned cutting, damage to your floor, walls etc due to moving, cutting, sticking etc and time waste due to manual operations. Don’t forget to add number of extra EMIs you have to shell out while still paying rent because of this time delay, when doing your calculation to decide between a traditional carpenter or a reputed company like us, who can deliver a better modular kitchen or wardrobes, much faster and without any mess. I leave it to you to decide, whether to experience chip(cheap) out or not…

See you later
Unni

Modular kitchens.. the need of the hour

We Indians have our own way at figuring out things…..!

The other day a client asked me …..” One of my friends’ told me that….It seems….Rajasthani carpenters are the best in India! They do a fabulous job. Is that true?”

Now…… sitting on the other end of the table….well….what could I say? He’s come to us to get his house designed and executed by us and after three long hours of question/answer session, he puts forth this question! Candidly, it really pricks. And there was this other client who walked in and banged all of the shutters that we had literally put up with sweat and hard work. When my Senior designer cordially gestured that those are fitted with soft close hinges and are meant to be operated softly…..the client vigourously banged yet another shutter, turned around and told her…” I know that Madam….and that’s exactly why I’m doing this, to check if these systems work in adverse conditions.
We had a hearty laugh over that….thinking about the adversity he must be facing at home!

You really can’t blame him! We test drive a car, not to feel the power and luxury it gives….but to see if it can withstand the puddles and bumps on the road! We register for servicing our washing machines in the morning, they give us a 24 hour promise, but we call them….just to remind them that there’s only 15 hours/ 5 hours/ 1 hour left for the 24 hours to exhaust! The list is endless.
Why go far….? Many of our clients come to us to get the interiors done because they don’t have time to get the work done themselves (they mean…. find a “Rajasthani” carpenter, literally buy all the materials, and get the work done on site). And now, after entrusting the job to us, they come to the site every single day, morning to night, to see whether everything is happening, the way it was meant!
Lack of trust. Yes, let’s admit that we don’t trust anybody. We can’t trust anybody because we have had experiences, you know?

Another most common question that some clients have asked us…..” Modular kitchens don’t last, do they? ” Now…now….let me explain! Exasperated, I tell them,,,Modular Kitchens, modular wardrobes are not boxes made from particle boards or MDF boards alone. We can very much make Modular Kitchens with ply too. Then, if you ask me, what is the difference between the work that our Rajasthani Carpenter does and what we do?

Let me explain………….

As the name goes………….Modular means in modules….in packs or in groups.
Modular Kitchens or Modular Wardrobes will have separate modules or cabinet for every single unit in your kitchen or wardrobe. Lets assume that you have a cutlery unit A, an oil pull out B, a Tall unit C, a storage unit D. Units A,B,C and D will each be made into separate boxes and then assembled on site with connectors. Each unit will not share any wall with the other units. In simple words Modular units are as simple as that!


In the above images are you able to see how well organised you can convert your kitchen?
The”Rajasthani Carpenter ” must have been a great artisan of the Jodhpur Gharana. He must be good at carving your doors, chairs and table legs . But if he claims, what he regularly does in most of the Indian kitchens, as Modular…….sorry to say…..that is not modular, thats merely a cheap imitation of a stylish Modular Kitchen, which the Italians have strived to build!
Read in my next blog, why Modular Kitchens are not easy to build and why they are comparitively expensive…………

Signing off……..
Sunitha

Interiors for Indian Homes

By now you all must be wondering, why interiors for ‘Indian ‘ homes and why not Interiors for homes! Indian homes are unique in several ways …..we don’t wear sandals or shoes inside, we don’t mind sleeping in our living room floor when too many people barge in with love and decide to stay back for the night. Our cooking styles are unique and our tadka flavour brings us alive on the dining table! Imagine the 10 kg rice dabbas and the 20 kg Atta and the beautiful stainless steel thalis on which we relish our rotis, rice and veggies! Aren’t we different?

It’s important to keep few things in mind and design an Indian kitchen.

Continue reading Interiors for Indian Homes

Tiah

TIAH – The Interiors and Art House

The other day my good old friend who is a renowned singer now, recollected that during her childhood days, all that she loved to do was sing, sing, sing! My husband , as a child was very interested in gadgets and eventually he lived through his dream to become a hardware engineer.
I read a newspaper report about my classmate , who is a diamond jewellery designer and exporter now, that she developed a passion for this at a very young age!

Continue reading TIAH – The Interiors and Art House